Shrimp Pizza (3 Cheese!)
This garlicky shrimp pizza combines buttery seafood with three Italian cheeses for a pizzeria-worthy pie you can make at home. It’s like shrimp alfredo on a pizza crust—creamy and unforgettably …
This garlicky shrimp pizza combines buttery seafood with three Italian cheeses for a pizzeria-worthy pie you can make at home. It’s like shrimp alfredo on a pizza crust—creamy and unforgettably …
This creamy strawberry cheesecake cottage cheese smoothie has become my secret weapon for protein-packed breakfasts and snacks! With 20 grams of protein, it’s the perfect solution when you need something …
Here’s my expert method for how to cook lion’s mane mushrooms, a unique variety with incredible flavor and texture. It’s a delicious recipe even mushroom skeptics love! I’m a big …
After years of perfecting meatless meals in my kitchen, these sweet potato black bean tacos have become my favorite plant-based dinner that even wins over my meat-loving friends! I make …
Here’s how to make our favorite sheet pan pizza! This easy method makes the equivalent of 3 medium pizzas right in a sheet pan. It’s great for serving for a …
These sizzling fajita veggies are bursting with color and flavor. They pair perfectly with chicken, steak, or veggie fajitas and Tex-Mex-inspired sides. My family loves fajita night. Whether I add …
Grill up juicy and flavorful shrimp in 15 minutes! This grilled shrimp recipe is a favorite of mine and is perfect for summer parties and BBQs. Once the weather starts …
Looking for a healthy granola recipe that’s actually good for you? This maple pecan granola is nutrient-rich, perfectly crunchy, and just 200 calories per serving. When my son started eating …
These roasted sweet potatoes are perfectly tender, caramelized, and seasoned with my simple-but-secret blend that makes them seriously addictive I’ve tried just about every way to cook and season sweet …
This perfectly seared tuna steak is ideal as an easy weeknight dinner—it’s one of my favorite protein-packed pescatarian recipes! Here are my expert tips for cooking this tasty fish and …