Delicious Pasta Salad with Tuna and Turkey Ham
Ingredients:
- Pasta
- Cucumber
- Red and yellow bell peppers
- Corn
- Tomatoes
- Tuna
- Turkey ham
Instructions:
- Cook the pasta in salted water with a drizzle of olive oil. Once cooked, drain and let it cool.
- While the pasta cools, chop the bell peppers, tomatoes, and cucumber into small pieces.
- For the dressing:
- In a blender, combine 1 egg, vegetable oil, a splash of vinegar, salt, black pepper, and cheese. Blend the ingredients together, gradually adding oil until you achieve your desired dressing consistency.
- In a large bowl, mix the cooled pasta with the chopped vegetables, corn, tuna, and turkey ham.
- Drizzle the homemade dressing over the salad and toss gently to combine.
- For an added touch, sprinkle some chives on top for garnish.
For the drink:
Serve with a refreshing blend of orange and beet juice.
Enjoy this vibrant and nutritious pasta salad as a perfect meal option!