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Why You’ll Love This Creamy Salmon Pasta
When you’re short on time but craving something delicious, this creamy salmon pasta is the perfect solution. It’s quick, creamy, and full of protein, making it a well-balanced meal for any night of the week. Plus, the combination of tender salmon, sweet peas, and a rich, creamy sauce creates a dish that’s both satisfying and elegant!
Ingredients You’ll Need
Here’s what you’ll need to make this quick salmon recipe:
- 200g pasta (penne, fettuccine, or your favorite type)
- 150g cooked salmon, flaked
- 1 cup frozen peas
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 tbsp butter
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1/4 tsp red pepper flakes (optional for a spicy kick)
- Juice of half a lemon
Step-by-Step Instructions
Step 1: Cook the Pasta & Peas
Bring a large pot of salted water to a boil. Cook the pasta according to package instructions. In the last 2 minutes, add the frozen peas to the boiling water. Drain and set aside.
Step 2: Prepare the Creamy Sauce
In a large pan, melt the butter over medium heat. Add the minced garlic and sauté for 1 minute until fragrant. Pour in the heavy cream and let it simmer for 2-3 minutes.
Step 3: Add the Salmon & Cheese
Stir in the flaked salmon, Parmesan cheese, black pepper, salt, and red pepper flakes. Mix well until the sauce becomes creamy and smooth.
Step 4: Toss Everything Together
Add the drained pasta and peas into the pan. Toss everything together until well coated. Squeeze in fresh lemon juice for a burst of freshness.
Step 5: Serve & Enjoy!
Garnish with extra Parmesan and freshly cracked black pepper. Serve warm and enjoy your creamy salmon pasta in just 10 minutes!
Pro Tips for the Best Salmon and Peas Pasta
- Use fresh or smoked salmon for a richer flavor.
- Add a splash of pasta water if the sauce gets too thick.
- For extra creaminess, stir in a spoonful of cream cheese.
- Want a healthier twist? Swap heavy cream for Greek yogurt.
Final Thoughts
This creamy salmon pasta is the perfect mix of comfort and convenience. Whether you’re making it for a quick weeknight meal or a special occasion, it’s guaranteed to be a hit. Try it tonight and let us know how you liked it!
“For extra flavor, try adding a squeeze of fresh lemon juice or a pinch of red pepper flakes to your pasta. You can also swap peas for spinach or asparagus for a different twist!”
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“Salmon is not only delicious but also packed with Omega-3 fatty acids, which are essential for heart and brain health. According to Healthline, regular consumption of salmon can help reduce inflammation and support overall well-being. If you’re looking for more tasty salmon dishes, check out BBC Good Food’s salmon recipes for inspiration. And if you love creamy pasta, you might also enjoy this delicious creamy garlic shrimp pasta from Delish.”
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