This BBQ chicken dish, paired with a fresh salad and crispy oven-baked potatoes, is perfect for a flavorful and healthy meal. Juicy chicken drumsticks are slow-cooked in a savory BBQ sauce, complemented by a light vinaigrette salad and herbed potatoes.
Ingredients:
- Chicken drumsticks
- Potatoes
- Tomato
- Lettuce
- Cucumber
- Corn
Steps:
- Place the chicken drumsticks in a pot, add BBQ sauce, chopped garlic, salt, ginger, black pepper, and 1/4 cup of water. Let it simmer for 30-40 minutes.
- For the potatoes: Roast them in the oven with salt, sweet paprika, black pepper, Provence herbs, and a small spoon of vegetable oil.
- Serve with a fresh salad dressed with vinaigrette.
Enjoy your meal!